THE Bloody mary

By: JC Flugger

JC is the founder of J Christopher Co.

THE RUB Bloody Mary...

What’s the one thing that makes the day after a long night better? Bloody Marys…

​Here is our version of the classic Bloody Mary, using our J Christopher Co. THE Rub. Absolutely Delicious!

Photo Courtesy J.Y. McIntyre

THE Rub Bloody Mary

Ingredients:
3.5 oz tomato juice
2 oz vodka
2 teaspoons J Christopher Co. THE RUB
1/2 teaspoons J Christopher Co. THE RUB (rim)
1/4 lemon juice
1/4 teaspoon celery salt
1/2 teaspoon Tabasco (1 tsp for a good kick!)
1/2 cup ice

Tools:
Pint glass
Shaker

Garnish:
Stick of celery
Wedge of lemon
Bacon Strip
Green Olives
​
Mix all ingredients in shaker with ice – leave 1/2 tsp THE RUB to rim glass.
Shake it for bloody sake! NO STIRRING ROOKIE

Rim glass with THE RUB.

Pour shaken drink into glass, add celery, Bacon, & lemon wedge.

Enjoy!
​
​(legal: you must be 21 years of age to make this recipe!)

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